I have always loved making creative, beautiful, and delicious dishes. From the time I was a little girl growing up in Baltimore, MD, I always enjoyed cooking and baking. The holidays were my favorite; my mother and I would hang around our kitchen making all types of yummy foods. For 10 years I lived in NYC, and you know about those tiny kitchens. So, that’s where my love of Cheese and Charcuterie boards was born. You don’t need a ton of space to create something artfully delicious.

I’m now in Bethesda, MD where my husband and I live with our two boys. And while I certainly spend a lot of time making chicken nuggets, pasta, and other kid food (am I the only one who has terrible eaters??), my kids also love grazing on one of my boards. Boards have something for everyone. They create and inspire conversation, introduce people to new and exciting tastes and flavor combinations, and just make everyone happy. I hope that you love your CheezMD board and come back again and again.

Photo ©Karen London Photography