I have always loved making creative, beautiful, and delicious dishes. From the time I was a little girl growing up in Baltimore, MD, I always enjoyed cooking and baking. The holidays were my favorite; my mother and I would hang around our kitchen making all types of yummy foods. For 10 years I lived in NYC, and you know about those tiny kitchens. So, that’s where my love of Cheese and Charcuterie boards was born. You don’t need a ton of space to create something artfully delicious.